Recipe
Chocolate Olive Walnut Cake
This super indulgent delicious chocolate cake is moist and the perfect mid-week treat at dessert time!
Yield4
prep5 Min
cook20 Min
total25 Min
This super indulgent delicious chocolate cake is moist and the perfect mid-week treat at dessert time!
Preheat oven to 375 F fan bake. Lightly spray a non-stick cake pan with cooking spray. Set aside.
In a large bowl mix together brown sugar and olive oil. Mix in egg until completely combined.
Add in vanilla essence and cocoa powder. Stir until combined, this might be a little dry or thick. Set aside.
In a small bowl whisk together flour, baking soda, and salt. Add to your chocolate mixture.
Folding dry ingredients into the chocolate mixture until just combined (rubber spatula works best).
Pour in milk and stir until just combined, should be a very runny consistency and super glossy.
Pour into your prepared cake pan and place in your preheated oven.
Cook for 15 - 20 minutes (times may vary depending on oven).
Remove from oven once just cooked through.
Enjoy warm with vanilla ice cream! x
