Stripes & Willows

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Chocolate Chip Cookies

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Get your oven ready – it's time to make the most delicious chocolate chip cookies! This easy-to-follow recipe will help you whip up a batch of soft and chewy cookies with a sweet and chocolaty flavor that everyone will love.

These Chocolate Chip Cookies are ones for the books!! They are like the old school chunkier cookie, dense, sweet, perfect served warm with ice cream. We go through so many of these tasty treats. As far as cookies go these are definitely a indulgent version which is just the way I like my cookies!

How to make chocolate chip cookies is easy with this one bowl and no chill time recipe!That’s right NO CHILL TIME, if you are a regular reader of Stripes & Willows you will know I am not known for my patience (when it comes to cooking!). And if you are new here then Welcome, great to have you hear and by the way I’m not patient!!! Also I prefer one bowl baking where I can so you will see a clear reference to it!

Anyway back to how to make no chill chocolate chip cookies!

Tips For The Best Chocolate Chip Cookies:

  • Make sure the melted butter has cooled to just warm.

  • Use white sugar, the cookie needs it for structure and taste. If you substitute with soft brown sugar it’s might loose its shape.

  • You don’t need to chill this cookie but you can if you want. It will keep it’s shape if you chill.

  • Chocolate chips can be chocolate chips or drops. Whatever takes your fancy.

Enjoy.

Paige x

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